Pasta Pasta Dishes (3 pound minimum; priced per pound) |
|
| Tortellini Pesto with Grilled Chicken |
$10 |
| Tortellini with Proscuitto Ham & Peas |
$10 |
| Penne with Roasted Vegetables and Chicken |
$12 |
| Capellini with Fresh Diced Tomato, Mozzarella, and Basil |
$8 |
| Mini Ravioli with Broccoli and Garlic |
$9 |
| Fettuccini Primavera |
$9 |
| Fettucini with Grilled Chicken, Spinach, and Fresh Tomato in a Garlic Cream Sauce |
$11 |
| Penne with Asparagus, Artichoke Hearts, Roasted Red Peppers, Kalamata Olives, and Fresh Mozzarella Cheese |
$11 |
| Penne with Grilled Chicken, Fresh Mozzarella and Roasted Red Peppers |
$10 |
| Cheese Ravioli with Homemade Marinara Sauce |
$9 |
Sides |
|
| Scalloped Potatoes (serves 10-15 people) |
$30 per tray |
| Corn Pudding |
$25 per tray |
| Homemade Mashed Potatoes |
$30 per tray |
| (There is a 3 pound minimum order for the following side dishes; priced per pound) |
|
|
Brown Rice with Steamed Vegetables |
$8 |
| Wild Rice Pilaf with Mushrooms and Pine Nuts |
$8 |
| Herb Roasted Potatoes |
$5 |
| Broccoli or Cauliflower in a Cheddar Cheese Sauce |
$5 |
| Sesame Asparagus |
$12 |
|
Asparagus, Red Peppers and Cashews |
$12 |
| Green Beans, Mushrooms and Carrots |
$8 |
| Stir Fried Assorted Vegetables |
$8 |
| Lemon Glazed Carrots |
$6 |
| Broccoli with Garlic and Olive Oil |
$7 |
| Balsamic Grilled Vegetables: a fresh assortment of seasonal vegetables grilled to perfection and tossed in a light balsamic glaze. Delicious warm or cold, this side dish is available in a pan for warming or on a party platter. |
|
| Serving cold on a platter |
Small (serves 10-15) $45
Medium (serves 16-25) $65
Large (serves 30-40) $90 |
Salads
(Minimum order of 2 pounds) |
Per Person |
| Tossed Salad (with tomato, peppers and cucumber) |
$2 |
| Spring Mix (with balsamic or raspberry vinaigrette) |
$3.75 |
| Caesar Salad (with our homemade dressing and croutons) |
$3.50 |
| Classic Spinach and Mushroom |
$3.75 |
| Spinach Cranberry (with pecans and orange balsamic vinaigrette) |
$4.75 |
| |
Per Pound |
| Grilled chicken with grilled vegetables in a balsamic vinaigrette |
$10 |
| Cajun Chicken and Pasta |
$10 |
|
Curried Chicken Salad |
$10 |
| Chicken with Shrimp, Snow peas, and Cashews |
$14 |
| Shrimp with Hearts of Palm |
$15 |
| Greek Shrimp and Pasta |
$10 |
| Mexican Layer Salad |
Small (serves 8-12) $45
Large (serves 16-20) $75 |
| Tuna Nicoise |
$10 |
| Orzo with Vegetables |
$10 |
| Ravioli with Bleu Cheese and Asparagus |
$10 |
| Garden Chickpea |
$8 |
| Asian Noodle |
$7 |
| Green Bean, Mushroom and Walnut |
$8 |
| Pasta with Vegetables |
$8 |
| Tomato & Cucumber Salad with Feta |
$8 |
| Greek Pasta Salad with Feta and Olives |
$8 |
| Tabbouleh |
$8.50 |
| Garden Lentil Salad |
$8.50 |
| Broccoli with Bacon Salad |
$9 |
| White Meat Chicken Salad |
$10 |
| Tuna Salad |
$11 |
| Seafood Salad |
$13 |
| Garden Potato Salad |
$6 |
| Macaroni Salad |
$6 |
| Coleslaw |
$6 |
| Macaroni Salad |
$6 |
| Fresh Fruit Salad |
$6 |