Entrees

Baked Dishes

Chicken & Turkey

Chicken Breasts
(Minimum order of 6 pieces per dish)

All of the following chicken dishes are made with boneless, skinless chicken breasts only and are $6.99 per piece

Chicken in a Garlic and White Wine Sauce
Chicken Marsala (mushrooms and a Marsala wine sauce)
Lemon Chicken
Grilled Chicken with Fresh Basil and Tomato
Greek Style Chicken with Lemon and Garlic
Chicken Madeira
Chicken Parmagiana
Chicken Normandy (apples and cream) - $8.99 per piece

Stuffed Chicken Breast
A choice of spinach-ricotta, herbed bread, apricot & brie, cordon bleu stuffing
$8.99 each

Sweet and Sour Chicken

Small pieces of chicken breasts sauteed and covered with delicious sweet and sour sauce. We recommend serving this saucy dish with a side of basmati rice.

Sm. - $45.00 / Lg. - $90.00

Chicken Saltimbocca
Stuffed with spinach, provolone and proscuitto and served in a lemon wine sauce
$9.99 each

Honey Mustard Chicken
A selection of legs, thighs and breasts prepared with a sweet honey mustard glaze
$7.99 per pound

Oriental BBQ Chicken
Legs, thighs and breasts
$7.99 per pound

Southern Fried Chicken
The best you’ve ever had
$6.99 per pound

Buffalo or Oriental Wings
$6.99 per pound

Whole Roast Turkey
Great for family gatherings, this juicy American classic comes complete with seasoned stuffing and gravy

                                    Small (10-12 pounds)                 $45
                                    Medium (13-16 pounds)             $60
                                    Large (17-20 pounds)                 $80
                                    Extra Large (21-25 pounds)     $95

Boneless Roast Turkey Breast
Filled with your choice of herb bread, fruit & nut or spinach and provolone stuffing
$10.99 per pound

Meat Dishes

Tenderloin of Beef with Merlot wine sauce
$24.99 per pound
(minimum order of one 4-5 pound tenderloin)

Cajun London Broil with Horseradish Sauce 
$14.99 per pound
(minimum order of one 2-3 pound London Broil)

Onion Brisket with gravy

(minimum order of a 3-4 pound piece)
$15.99 per pound

Brown Sugar Glazed Ham
$9.99 per pound
(minimum order of 3-4 pound half-ham)

Boneless Stuffed Pork Loin
with wild mushrooms, baby spinach and pine nuts
(minimum 3-4 lbs.)
$14.00 per pound

Baked Boneless Ham with Madiera Sauce and Apricots
$9.99 per pound
(minimum order of 3-4 pound half-ham)

Boneless Pork Loin Roast with Apricots and Prune 
$12.99 per pound
(minimum order of one 3-4 pound roast)

French Rack of Lamb with Crispy Dijon Crut or Greek style with lemon, garlic, & olive oil
market price
(minimum order two racks)
$29.99 per pound

Three Cheese Meatloaf   $7.99 per pound
(minimum order of 1 whole meatloaf 4-5 pounds)

Hearty Beef and Vegetable Stew
$9.99 per pound
(minimum order of 4-5 pounds)

Meat or Vegetarian Chili
$7.99 per pound

Seafood

Whole Poached Salmon
Elegantly presented with a garnish of greenery and fresh flowers and served with a sour cream and dill sauce
(minimum order of one 9-12 pound fish)
$22 per pound

Grilled Salmon
Your choice of cucumber dill sauce, bruschetta topping or plain
(minimum order of 6 servings)
$10.95 per serving

Lobster Savannah
Lobster meat with mushrooms, red and green peppers in a sherry parmesan sauce
(Minimum order of 3 pounds)
$35 per pound

Tilapia Francese or Greek Style (with lemon, olive oil and garlic)
(minimum order of 6 servings)
$9.95 per serving

Shrimp Scampi over Linguine
Large shrimp sautéed in garlic, olive oil and butter with a squeeze of lemon
Small (serves 8-10) $70              Large (serves 16-20) $135

Homemade Maryland Crab Cakes
Made with jumbo lump crab meat and served with cocktail sauce
(minimum order of 6)
$8.95 each

Spanish Paella w/Chicken, Shrimp & Chorizo

Sm. - $65.00 / Lg. - $125.00