Today's Dinner Specials

Plan your weekly dinners around us! Olives offers wonderful dinner specials for you and your family. Check out our weekly specials and remember our chef's case is always full of healthy options, comfort food and some great Greek staples! All dinner specials come with two sides.
  * - light selections

Monday - week of 2/8/16


  • Proscuitto & Fontina Stuffed Chicken $9.95
  • Grilled Bistro Filet w/ asparagus & mushrooms $12.95
  • Baked Greek Style Tilapia $10.95
  • Buffalo Chicken Mac & Cheese $7.95
  • Sides: Roasted Cauliflower, Sautted Plantains, Herb Roasted Potatoes, Basmati Rice and Broccoli w/ garlic & olive oil
  • New Orleans Shrimp & Grits $9.95/12.95
  • Cajun Seasoned Roasted Half Chicken $9.95
  • Chicken & Sausage Etoufee w/ basmati rice $8.95
  • Tender Tips of Beef in merlot wine sauce $12.95
  • Sides: Basmati Rice Pilaf, Roasted Root Vegetables, Corn Maque Choux and Roasted Brussel Sprouts



  • Garlic Shrimp & Pasta $7.95/10.95
  • Grilled Mahi Mahi w/ mango pineapple salsa $12.95
  • Chicken Sorrento w/ two sides $9.95
  • Beef Paprikash w/ egg noodles $12.95
  • Sides: Assorted Stir Fry Vegetables, Peas & Carrots, Herb Roasted Potatoes and Basmati Rice Pilaf
  • Korean BBQ Steak w/ spirilized veggies $12.95
  • Spinach & Ricotta Stuffed Chicken $9.95
  • Sauteed Shrimp & Scallops w/ garlic wine sauce $9.95/$14.95
  • Sauteed Pork Cutlet w/ lemon caper sauce $7.95/$9.95
  • Sides: Riasted Sweet Potato Wedges, Brown Rice Pilaf, Smashed Red Potatoes and Roasted Cauliflower


Olives Classic Entrees -
Available Every Night

  • Three Cheese Baked Ziti $7.95/$9.95
  • Crab Stuffed Tilapia Rollettes $13.95
  • Roasted Half Chicken w/ two sides $9.95
  • Chipotle Rubbed Bistro Filet w/ fajita vegetables $12.95
  • Sides: Roasted Brussel Sprouts, Herb Roasted Potatoes and Broccoli w/ garlic & olive oil
  • Spanakopita - Classic Greek Spinach Pie
  • Grilled Salmon with tomato and basil
  • Greek Chicken with lemon, garlic and oregano  
  • Moussaka - Greek Lasagna with eggplant, potatoes, ground beef and bechamel sauce
  • Chicken Parm Platter