Today's Dinner Specials

Plan your weekly dinners around us! Olives offers wonderful dinner specials for you and your family. Check out our weekly specials and remember our chef's case is always full of healthy options, comfort food and some great Greek staples! All dinner specials come with two sides.
  * - light selections


Monday - week of 8/29/16

Tuesday

  • Roast Pork Loin w/ shitake mushrooms & spinach $9.95
  • Grilled Bistro Filet w/ roasted corn salsa $12.95
  • Apricot & Brie Stuffed Chicken $9.95
  • Greek Sytle Baked Tilapia $10.95
  • Sides: Roasted Cauliflower, Herb Roasted Potatoes and Broccoli w/ garlic & olive oil
  • New Orleans Shrimp & Grits $9.95/13.95
  • Chipotle Lime Baked Half Chicken $9.95
  • Steak & Halloumi Skewer w/ two sides $12.95/16.95
  • Chicken Sorrento $9.95
  • Sides: Roasted Brussel Sprouts, Beets & Carrots, Basmati Rice and Parmesan Orzo

Wednesday

Thursday

  • Mexican Chicken Mole w/ two sides $8.95
  • Italian Sauteed Pork Cutlet w/ cherry tomatoes & spinach $7.95/$9.95
  • Grilled Swordfish & Vegetable Kebob w/ pesto sauce $12.95/16.95
  • Penne w/ bolognese sauce $8.95
  • Sides: Basmati Rice Pilaf, Roasted Sweet Potatoes, Peas & Carrots and Assorted Stir Fry Vegetables
  • Sauteed Shrimp & Scallops in garlic wine sauce $9.95/14.95
  • Slow Roasted Honey Glazed Pork w/ two sides $9.95
  • Spinach & Ricotta Stuffed Chicken $9.95
  • Chimichurri Beef & Vegetable Kebob $12.95/16.95
  • Sides: Sweet Potato Souffle, Brown Rice & Vegetables, Roasted Cauliflower and Corn Maque Choux

Friday

Olives Classic Entrees -
Available Every Night

  • Penne Vodka $7.95
  • Baked Half Chicken w/ two sides $9.95
  • Tender Tips of Beef in merlot wine sauce $12.95
  • Baked & Blackened Tilapia w/ two sides $10.95
  • Sides: Herb Roasted Potatoes, Basmati Rice, Beets & Carrots and Broccoli w/ garlic & olive oil
  • Spanakopita - Classic Greek Spinach Pie
  • Grilled Salmon with tomato and basil
  • Greek Chicken with lemon, garlic and oregano  
  • Moussaka - Greek Lasagna with eggplant, potatoes, ground beef and bechamel sauce
  • Chicken Parm Platter